In the Kitchen: John + Caprial
Instead of another holiday party or gift exchange, the lovely ladies of hi, friend design and I decided to switch things up a bit. To celebrate the holidays and a successful 2011, we signed up for a cooking class. We drank champagne. We ate like kings. And we didn’t have to do the dishes. It was a wonderful morning…
And did I mention we brought the boys?
What did we feast on?
Our menu:
Smoked Paprika Shrimp Dip with Baked Pita
Crab Benedict with Spicy Hollandaise
Traditional Hash Browns
Roasted Spiced Carrots
Beignets with Ginger Glaze and Crispy Hazelnuts
And yes, it was delicious.
Find your class here.
SO awesome! I loved their show on OPB!
This. Was. So. Fun.
xoxox
I have always wanted to take one of their classes…totally miss their restaurant, it was one of my favorites.
what?! this looks like SO much fun!!! YUMMY!!
This looks amazing! I had no clue they did these classes and will definitely sign up for my next Portland visit. Plus it’s nice to put a face to Hi Design.
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